Your own crop production
Coordinate your own field teams and production locations.
Home / Who it’s forFOOD PRODUCTION & GROWER NETWORKSControl your crop operation.
Control your crop operation.
From field to production record.
Whether you grow your own crops, work with contracted growers or combine both: connect fieldwork, crop records and team follow-up. Keep the information for quality checks, traceability and reporting together.
YOUR PRODUCTION CONTEXT
Your own crops, contracted production or both.
Contracted growing
Agree which checks and records your team and contracted growers provide.
A combined production operation
Use one record structure across your own crops and contracted production.
VALUE FOR YOUR ORGANISATION
One shared record for your crop operation.
Make decisions with the crop in view
See observations, photographs and recorded operations per field and crop season.
Coordinate work across your teams
Give field teams and office colleagues clear tasks and responsibilities.
Have the records behind your quality checks ready
Retrieve the records needed for reporting, traceability and agreed customer requirements.
GOURMET IN PRACTICE
From fragmented data to a shared crop record.
- The challenge
- The previous cultivation application was often unstable and data recording was cumbersome. Retailer requirements added administration.
- Using iCrop
- The cultivation team captures grower and crop-protection information centrally in iCrop.
- What changed
- Evert Bakker describes information being readily available, quicker responses to crop issues and simpler administration around spray plans.
From the interview of
Read the Gourmet storyONE RECOGNISABLE WORKFLOW
From a crop check to coordinated fieldwork.
Example: your field team spots uneven crop development.
01 / 03
Record at the right field and crop
Keep the observation and photograph connected to the crop and season.
02 / 03
Agree and assign the next action
Record the field task, responsible person and next check. Review which work still needs to happen.
03 / 03
Keep the record for your organisation
Retrieve findings and crop operations per production location, field and season for the required reports.
PRACTICAL QUESTIONS
Make the next step clear.
Who records the information?
Your cultivation team, field staff and quality colleagues. Agree access and responsibilities, including contracted growers where relevant.
Can we include harvest, irrigation and quality records?
Harvest and irrigation are available modules. Agree the records your quality process needs. Software supports record-keeping; certification depends on the standard, setup and evidence.
How do we introduce this to the team?
Start with one workflow and a pilot group, with agreed training, roles and review moments.
Implementation & adoption Integrations & security Security & access Packages & investment
YOUR NEXT STEP
Bring one crop, field task or production report.
See how your team can record fieldwork, coordinate the next action and retrieve the supporting records. For your own production, contracted growing or a combination of both.
Start with one workflow
Choose one representative process and a small group. Define the records, training and evaluation before expanding.
See what the first rollout involves